On the way back from the airport yesterday, Nina stopped off at an international grocery store in Albuquerque and bought their entire stock of Patak's Vindaloo Curry Paste. This stuff is amazing. It makes cooking a vindaloo so easy. It's embarrassing how badly I did when I tried to cook vindaloos from scratch. I documented the process here:
http://mouser.org/projects/cooking/vindaloo/
I hope to do some more of these online recipes; hopefully it'll inspire me to cook more and to try new recipies. I feel like my food experience lately has been rather monotonous.


Next you need to learn how to make a Triple Fried Egg Chilli Chutney Sandwich. ;)
...I feel like I'm having a baby.